Yakiniku Slice Wagyu Beef – Zabuton 200g


This is the part of the shoulder loin that contains the most beautiful marble
and you can enjoy an elegant and melting touch and a rich taste.

SKU: A-0023 Category:


How to storage Yakiniku slice meat
Storage in the freezer and do not put anything else on top of the item. It may damage on the meat.

How to defrost Yakiniku slice meat
Wagyu sliced meat are so fragile, so please follow the instruction.
1) Best way is leave in the fridge overnight until completely thawed. Do not put anything else on the top of the meat. It may damage on the meat.
2) If you forget defrost the Yakiniku slice meat. Wait for 30 minutes in the water or until completely thawed. Change the water frequently.

Additional information

Weight 0.2 kg

New Zealand


Black Origin


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