Wagyu Beef

B

lack Orgin Wagyu combines ancient Japanese breeding genetics and techniques with New Zealand’s incredible grass, grain, water andair create world class Wagyu. Canterbury offers some of the freshest water sources in the country. Only drinking the finest water has huge positive impact on the healthiness and happiness of our wagyu cattle. This shows itself in the pureness and high quality of our meat. Although, highly marbled, the fat in a wagyu steak is low in saturated fat (the bad fat) and high in unsaturated fat (the good fat). The genetics of the wagyu cattle are responsible for its beef to be rich in Omega 3 and Omega 6 fatty acids.

Showing 1–12 of 25 results

Wagyu Beef

B

lack Orgin Wagyu combines ancient Japanese breeding genetics and techniques with New Zealand’s incredible grass, grain, water andair create world class Wagyu. Canterbury offers some of the freshest water sources in the country. Only drinking the finest water has huge positive impact on the healthiness and happiness of our wagyu cattle. This shows itself in the pureness and high quality of our meat. Although, highly marbled, the fat in a wagyu steak is low in saturated fat (the bad fat) and high in unsaturated fat (the good fat). The genetics of the wagyu cattle are responsible for its beef to be rich in Omega 3 and Omega 6 fatty acids.

  • Prime Wagyu Beef Mince 400g

    $18.50

    Prime – is less than 10% fat.
    Mixed Wagyu beef of Chuck, Brisket and Topside.

    Upgraded to first class! Our deliciously rich and superbly flavourful Wagyu Ground Beef creates amazing meatballs, and meat sauces so rich, Traditional Cottage Pie, homemade burger, Wagyu empanadas, and great as topping for nachos!

    $18.50
  • Sliced Wagyu Beef – Select 300g

    $25.40

    Kiriotoshi  Karubi
    Buttery, juicy and mild — one bite and you will understand why it’s such a popular cut.
    Good for stir-fried, BBQ and Curry. This sliced beef has deep flavour and great value.
    Keep it in a freezer for unexpected visitor is good idea!

    $25.40
  • Sliced Wagyu Beef Pieces 500g

    $27.60

    Thinly sliced all the mixed wagyu beef
    Good for stir-fry, Gyudon (beef on rice), Curry, add to Noodle.
    This sliced wagyu beef is used many dishes.
    The taste is outstanding and you can taste the delicious meat of each part.
    Price is affordable, ideal meat to use everyday.
    Contain beef fat about 20% That makes rich taste.

    $27.60
  • Wagyu Beef / Kurobuta Pork Mince 400g

    $13.50

    This ground meats is not just ground meat.

    Wagyu beef and Kurobuta pork are combined

    Taste and the meaty texture are extruded on the whole surface, so it is coarsely ground compared to the normal ground meat. This product contains 50% wagyu beef and 50% Kurobuta pork.

    Serving Suggestion
    Lasagna, meatloaf, bolognaise sauce and Hamburg steak.

     

    $13.50
  • Wagyu Beef Bacon 100g

    $13.20
    (1)

    You won’t be disappointed, This isn’t just any bacon.  Cut from the NEB is the area sometimes known as the belly and navel.
    A perfect balance of sweetness and savoury. Its great for people who can’t eat pork or who want to try something new. Our bacon will send you into a dreamlike state of mouth-watering goodness.

     

    $13.20
  • Wagyu Beef Bresaola 80g

    $13.20

    Air-dried, salt-cured beef that is sliced very thin and typically served as an appetiser Most trattorias serve bresaola simply, sliced thin, often with a drizzle of olive oil

    Bresaola is leaner than many other types of cured meats. As a beef product, it is high in protein, B-vitamins, zinc, and iron. However, bresaola is high in sodium. Since bresaola tends to be served in small amounts, it’s a good option for plenty of flavor without an indulgent portion.

    $13.20
  • Wagyu Beef Mince 500g

    $18.40

    Upgraded to first class! Our deliciously rich and superbly flavourful Wagyu Ground Beef creates amazing meatballs, and meat sauces so rich, Traditional Cottage Pie, homemade burger, Wagyu empanadas, and great as topping for nachos!

     

    $18.40
  • Wagyu Beef Prime Tongue Thick Slice 200g

    $22.50

    Wagyu Beef Prime Tongue Thick Slice (5mm Slice)

    Beef Tongue is one of the much sought after cuts. Tongue meat is rich in calories and fatty acids, as well as zinc, iron, choline, and vitamin B12. Good for BBQ with salt base sauce , lemon and spring onion.

     

    $22.50
  • Wagyu Beef Prime Tongue Thin Slice 200g

    $22.50

    Wagyu Beef Prime Tongue Thin Slice (2.5mm)

    Beef Tongue is one of the much sought after cuts. Tongue meat is rich in calories and fatty acids, as well as zinc, iron, choline, and vitamin B12. Good for BBQ with salt base sauce , lemon and spring onion.

     

    $22.50
  • Wagyu Beef Ribeye Steak 200g

    $32.00

    Wagyu ribeye steak with great flavour and superior tenderness.

    The marble score will vary from steak to steak.
    Price is calculated on the average weight.
    Please note product will be sent frozen.

    $32.00
  • Wagyu Beef Rump Steak 250g

    $24.00

    A great all-rounder steak, rump is a little firmer in texture and are perfect for a variety of cooking methods.

    The marble score will vary from steak to steak.
    Price is calculated on the average weight.
    Please note product will be sent frozen.

    $24.00
  • Wagyu Beef Select Tongue Thin Slice 200g

    $18.50

    Wagyu Beef Select Tongue Thin Slice (2mm)
    Sliced red part of beef tongue.

    Gyutan is one of the popular items to order at yakiniku restaurants.
    Just grill these thinly sliced beef tongue with salt and pepper.
    Pour our salt yakiniku sauce and spring onion.

     

    $18.50

Categories

Filter by price

Origin

Brand

Average rating